A fish-shaped Bun is a popular WINTER street foods in Korea.
There are different types of fish-shaped buns as filling with sweet soybean and custard cream.
The original bun is from Japan called 'Taiyaki'.
Since it came to Korea, the shape changed a little bit as above the photo, and it became Korean's memorial winter snack
.
99 % of People who raised in Korea have experienced A fish-shaped Bun with memories.
It is good for a cold day as it is served warm snack!
It only costs $1(AUD) for 2.
Nowadays, it is popular not only sweet soybean filling but also custard cream or sweet potato filling!
If you travel to Korea in the winter time, you have to try at least one of them!
build the memory as other Koreans in the cold snowing winter with A fish-shaped Bun
Editor: Junghwa Kim
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